In-N-Out Burger!!!!!

Despite only being on the West Coast for a month and a half, I must say, I'm hooked. I think I went to In-N-Out at least 9 times during my LA stay, and was filled with good food and joy without fail every single time.

Just look at how crack that looks. Wow it's hurting right now because I know I'm not going to eat one for at least a year (until I invest in the company and start bringing that shit out East). The beauty about In-N-Out, among many things, is that the menu is so simple. Double cheeseburger w/ fries, cheeseburger w/ fries, or hamburger w/ fries. Who gets hamburgers, really? They also have milkshakes, made with 100% real ice cream, not that Wendy's frosty bullshit. But you can also add your own twist to the menu. It's almost like a secret code that In-N-Out regulars just know. You can get a protein burger, wrapped in fresco lettuce with no bun, you can get the burger "animal style", with grilled onions and crack sauce, which you can do the same to your fries, + cheese. Mmmmmmmm.

There are also other things you can do which I'm just not up on yet. Also, the people who work there are really friendly, must be due to that $10 an hour starting wage. All the burgers are cooked fresh, not frozen, not injected w/ preservatives and chemicals. The fries are peeled and sliced daily from potatoes, and the buns are baked fresh. This is the beauty that is In-N-Out burger. Buy tickets to the West Coast (they only have locations in CA, NV, AZ, UT) just to try it. Hop on the bandwagon, you won't hop off.